Hachimantai is a treasure trove for foodies. Crystal clean water combined with bountiful land expanses make it the perfect region for harvesting all manner of produce, including fruits. Now, you can try out making these fruits into your very own jam! Try it with blueberries, prunes, apples, rhubarbs, and others, all while having a pleasant exchange with locals. The resulting product makes a great souvenir!
Availability: June to October Meeting place: Northern Grande Hachimantai Creative Studio Time required: 2.5 hours Fee: ¥2,000/ person Take home: Your own jar of fruit jam Reservation Required: Please check the following link for inquiries.